Après-Midi

Fruits de Mer

1/2 Dozen P.E.I. Oysters* 28

Scallop with Palm Hearts and Pickled Rhubarb* 23

Jumbo Shrimp Cocktail 31

Jonah Crab with Avocado Yuzu Kosho 34

 

Leeks with Vinaigrette and Hazelnuts 18
Mushroom Pâté with Black Truffle 23

Onion Soup with Gruyère 23

Country Pâté with Foie Gras and Pistachio 23
Les Frites 13

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Bibb Lettuce and Radish Salad 18

Waldorf Salad with Walnuts, Celery and Bayley Hazen Blue 21
Steak Tartare Classique*  with fries or salade 26 / 36

Burger au Poivre avec Pommes Frites* 32

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Sticky Banana Date Pudding 15

Maple Crème Brûlée 13

Chocolate Hazelnut Cake 15

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Cocktails

Spritz au Crocodile  Aperol, Italian Bitters, Orange, Dry Vermouth, Prosecco  19

Martini  Amalfi Coast Gin, Cucumber Botanical Vodka, Dry Vermouth, Lemon Oil  20

Coqueta  Tequila Blanco or Mezcal, Lime, Cucumber, Basil, Aloe, Habanero  19

Peach Cosmo  Local Vodka, Heirloom Peach & Orange Liqueurs, Cranberry, Lime  19

Garden Reviver  Local Strawberry Rhubarb Gin, Basil, Lime, Elderflower, Fizz  21

Verbena Highball  Japanese Whiskey, Lemon Verbena, Hopped Soda 19

Paloma  Tequila Blanco, Grapefruit, Lime, Salt  18

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Zero Proof

Jasper County  Roots Divino Aperitif Bianco, Grapefruit, Tonic  12

Mediterranean Mint Lemonade  Mint, Fresh Lemon, Orange Blossom, Soda Water  11

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AL’s Lager 0.5% 12oz  7

Athletic Brewing Run Wild IPA 0.4% 12oz  7

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​Three Spirit Blurred Vines “Spark” Sussex, UK  14
Kolonne Null "Cuvée Rouge No. 02" - Germany   tempranillo, syrah 13

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Wine by the Glass

Sparkling

Hervé Rafflin 1er Cru "La Nature'L" Champagne, France   pinot meunier, chardonnay, pinot noir  25

Marie Rocher Pétillant Naturel "Les Valseuses" 2022 - Loire, France gamay 18

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White

Stefano Zoli Verdicchio di Matelica DOC 2024 - Marche, Italy verdicchio  16 

Domaine Pique-Basse "Atypique" 2024 - Vaucluse, France Grenache  blend 16
Christophe Lindenlaub "En Equilibre" 2024  - Alsace, France riesling 17
Joseph Drouhin Beaune 1er Cru “Clos des Mouches” Blanc 2020 - Burgundy, France   (40z) 58

Rijckaert Arbois Savagnin 2023 - Jura, France   savagnin 18
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Rosé & Orange

Mourgues du Grès Cost. de Nîmes “Fleur d`Eglantine” 2025 - Rhône, France blend 14
Barbichette "Chette Baker" 2024 - Seneca Lake, NY   gewürztraminer 18

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Red

Mixtura "Mix Tinto"  2021 - Galicia, Spain   mencia, caiño 19

Emmanuel Haget "Loustic" 2024 - Loire, France   pineau d'aunis, cabernet franc 16

Plaisance-Penavayre "Le Rouge" Fronton 2021 - South-West, France   negrette, syrah, cabernet franc 15

Elodie Jaume Côtes du Rhône “Coudoulet” 2024 - Rhône, France  grenache, mourvedre, syrah 18
Nervi-Conterno Gattinara "Molsino" 2020 - Piemonte, Italy nebbiolo (coravin) 45​

 

Dessert 

La Luminaille "Grenat" Rasteau - 2022 Rhône, France   grenache  14

Domaine Huet Vouvray Demi-Sec "Le Mont" 2023 - Loire, France  chenin blanc  15

Famille Hugel Sélection de Grains Nobles 2011 - Alsace, France   riesling  55

Château d’Yquem Sauternes 1er Cru Supérieur 2014 - Graves, France    sémillon, sauv. blanc 118

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Beer Selection

Kronenbourg 1664 Lager (Draft)  Alsace 5.0%  10

Talea Fresh Coast IPA (Draft) Williamsburg 16oz 6%  12

Guinness Pub Draft Stout (Draft) Dublin 4.2%  12

Brooklyn Lager  Across the Street 12oz 5.2%  10

Aval Cider Blanc  Brittany 11.2oz 5% 10

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​​* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness