Weekday Lunch

Fruits de Mer

1/2 Dozen Oysters  24

Jumbo Shrimp Cocktail 23

Jonah Crab with Avocado and Yuzu Kosho  27

Scallops with Ginger, Parsley and Meyer Lemon  19

Pickled Mussels 15

 

Hors d’oeuvres

Parisian Sausage and Dijon  11

Leeks with Vinaigrette and Hazelnuts  16

Mushroom Pâté with Black Truffle  21

Country Pâté with Foie Gras and Pistachio 19

Onion Soup with Gruyère and Lardons 17

Escargot with Parsley, Pernod and Fennel 19

Joyce Farms Steak Tartare 19 / 29

Salades

Nadia’s Petite Salade with Dijon Vinaigrette, Shallots and Herbs 15

Waldorf Salad with Walnuts, Celery and Stilton 18

Frisée Salad with Poached Egg and Smoked Eel 21

Steak Salad with Stilton, Arugula, Beans and Balsamela 34

 

Plats Principaux

Omelette du Fromage with Lettuces and Frites 22

Winter Squash Tagine with Castelvetrano Olives and Couscous 26

Eggs Royale with Smoked Salmon and Sauce Hollandaise 28

Quiche with Cheddar, Caramelized Onion and Mushroom 19

Croque Monsieur with Jambon de Paris and Gruyére 23

Trout “Almondine” with Celeriac and Marconas 33

Roast Chicken with Herb Jus and Frites 36

 

Desserts

Sticky Banana Date Pudding 13

Crème Brûlée 11

Burgundy Poached Pear 11

Tarte au Citron 13

Sorbet 7

Ice Cream 9

Wine by the Glass

Sparkling

2020 Pét-Nat Rosé  Lise et Bertrand Jousset “Exilé,” Gaillac, Loire Gamay & Grolleau  16
NV Champagne 1er Cru Hervé Rafflin “La Nature’l” Extra Brut Pinot Noir, Chardonnay, & Meunier   22

 

White

2020 Clairette  Éric Texier “Adéle,” Rhône Valley 17

2019 Sauvignon Blanc  Hervé Villemade, Touraine, Loire 15

2020 Saumur Blanc  Château de Villeneuve  Chenin Blanc 15

2019 Saint-Véran  Jacques Saumaize “En Crêches”  Chardonnay  21

 

Rosé and Orange

2020 Rosé  Mas De Daumas Gassac “Guilhem” Pays De L’Hérault  Grenache blend 13
2020 Vermentino (orange)  Vichingo “Macerato Sulle Bucce,” Tuscany 15

 

Red

2020 Beaujolais Jean-Claude Lapalu “Vieilles Vignes,”  Gamay   15

2019 Savigny-Les-Beaune Domaine Cornu-Camus  Pinot Noir 20
2020 Syrah Domaine Romaneaux-Destezet (Hervé Souhaut), Ardèche  23
2019 Montagne-Saint-Émilion Château Maison Blanche “Les Piliers,” Bordeaux  Merlot & Cabernet Franc 16

Our full wine list can be viewed here

Zero-Proof

Mediterranean Mint Lemonade  mint, fresh lemon, orange blossom, soda water  11

Aperitif Zero à le Crocodile  Ghia Non-Alcoholic, Aperitif, grapefruit, Mediterranean tonic, rosemary  14

Ariel De-Alcoholized Wine  Cabernet Sauvignon or Chardonnay Central Coast  9

Brooklyn Special Effects Hoppy Amber N/A Brew  Across the Street  7

 

Beer Selection

Kronenbourg 1664 Lager (Draft)  Alsace 5.0% 10
Talea Sun Up Hazy IPA (Draft)  Williamsburg 6.5% 12
Guinness Extra Stout (Draft)  Dublin 5.6% 12
Brooklyn Lager  Across the Street 12oz 5.2% 10

KCBC Bug Hug Fruited Sour  Bushwick 16oz 4.5% 16

Aval Rosé Cider  Breton 12oz 6.0% 10