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Lunch

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Fruits de Mer

1/2 Dozen P.E.I. Oysters*  28

Jumbo Shrimp Cocktail  31

Jonah Crab with Avocado & Yuzu Kosho 34

Scallop with Bonny Melon and Thai Chili* 23

Entrées  

Mushroom Pâté with Black Truffle  23

Country Pâté with Foie Gras & Pistachio  23

Steak Tartare Classique*  with fries or salade  26 / 36

Onion Soup with Gruyère  23

Waldorf Salad with Walnut, Celery & Bayley Hazen Blue  21

Endive Salad with Egg & Anchovy* 23

Heirloom Tomato Salad with Alfonso Olives & Belper Cheese 21

Spécialités du Déjeuner

Maltagliati a la Bolognaise 29

Club Sandwich De Luxe  31

Burger au Poivre avec Pommes Frites* 32

King Trumpet, Hen of the Wood with Poached Egg & Lentil Salad*  34

Swordfish with Sauce Vierge & Aioli  39

Chicken Viennese with Egg & Anchovy Salad*  36

Duck Leg with Mission Figs & Roquette 39

Petite Steak with Maitre d’ Butter & Frites* 39

À Côté

Les Frites  13

Bibb Lettuce and Radish Salade  18  

Desserts

Cafe au Lait Ice Cream 12

Negroni Sorbet 12

Gâteau aux Yaourt  8

Maple Crème Brûlée  13

Sticky Banana Date Pudding  15

Hazelnut & Chocolate Malt Cake  15

Profiteroles  18

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Ask about our Lunch Prix Fixe

Two Courses for just $45

View Menu here

Cocktails

Spritz au Crocodile  Aperol, Italian Bitters, Orange, Dry Vermouth, Prosecco   19

Martini  Amalfi Coast Gin, Cucumber Botanical Vodka, Dry Vermouth, Lemon Oil  20

Starling Local Gin, Alsatian Strawberry Apéritif, Lime Leaf, Poire Eau de Vie 21

Coqueta  Tequila Blanco or Mezcal, Lime, Cucumber, Basil, Aloe, Habanero    21

Peach Cosmo  Local Vodka, Heirloom Peach & Orange Liqueurs, Cranberry, Lime  19

Garden Reviver  Local Strawberry Rhubarb Gin, Basil, Lime, Elderflower, Fizz  21

Verbena Highball  Japanese Whiskey, Lemon Verbena, Hopped Soda 19

Paloma  Tequila Blanco, Grapefruit, Lime, Salt  18​​

Zero-Proof

Jasper County  Roots Divino Aperitif Bianco, Grapefruit, Tonic  12

Mediterranean Mint Lemonade  Mint, Fresh Lemon, Orange Blossom, Soda Water  11

AL’s Lager 0.5% 12oz  7

Athletic Brewing Run Wild IPA 0.4% 12oz  7


Three Spirit Blurred Vines “Sharp” Sussex, UK 14

Three Spirit Blurred Vines “Spark” Sussex, UK  14
 

Wine by the Glass

Sparkling

Hervé Raffin 1er Cru 'La Nature'L' Champagne, France   pinot meunier, chardonnay, pinot noir  25 

Mas Candí Corpinnat Brut Nature 2024 - Penedès, Spain   macabeu, xarel·lo, parellada 17

White

Einhart Alsace Blanc 2024 - Alsace, France   auxerrois, pinot blanc, riesling, muscat 15

Domaine Villemaine Touraine 2025 - Loire, France   sauvignon blanc 16

Mas Coutelou "Clairette" 2025 - Languedoc-Roussillon, France  clairette 18

Le Grappin Macon-Lugny "Les Charmes" 2023- Burgundy, France   chardonnay 22​

Rosé & Orange

Notre Terre Rosé 2025 - Languedoc, France   grenache blend  14

Dila-o Rkatsiteli-Mtsvane 2024 - Kakheti, Georgia   rkatsiteli, mtsvane 15

Red

Quitrie Cambeborde “Rouge” 2023 - Loire, France   syrah 14

Château Yvonne Saumur Champigny "L'Ile Quatre Sous" 2023 - Loire, France  cabernet franc  18

Jean Wambergue "Clos Tillard" Rouge 2023 - Loire, France   gamay  17

Fratelli Alessandria Verduno Pelaverga Speziale 2025 - Piemonte, Italy   pelaverga 18

Nervi-Conterno Gattinara "Vigna Molsino"  2020  - Piedmont, Italy   nebbiolo (coravin, 4oz) 45

Dessert 

La Luminaille Rasteau “Grenat” 2022 - Rhône, France   grenache 14

Domaine Huet Vouvray “Le Mont” Moelleux 2023 - Loire, France  chenin blanc 15

Hatzidakis “Vinsanto 20” 2004 - Santorini, Greece   assyrtiko, aidani 16
Château d’Yquem Sauternes 1er Cru Supérieur 2014 - Graves, France   sémillon, sauv. blanc 118

Beer Selection

Kronenbourg 1664 Lager (Draft)  Alsace 5.0%  10

Talea Fresh Coast IPA (Draft) Williamsburg 16oz 6%  12

Guinness Pub Draft Stout (Draft) Dublin 4.2%  12

Brooklyn Lager  Across the Street 12oz 5.2%  10

Aval Cider Blanc  Brittany 11.2oz 5% 10

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

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