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Dinner

 

 

 

 

Fruits de Mer

1/2 Dozen Oysters  24

Jumbo Shrimp Cocktail  23

Jonah Crab with Avocado and Yuzu Kosho  31

Scallops with Ginger, Parsley, and Meyer Lemon 22

Hors d’oeuvres

Oeufs Mayonnaise Chaude  12

Chicken Liver Pâté  9

Smoked Trout Rillette 11

Leeks with Vinaigrette and Hazelnuts  14

Mushroom Pâté with Black Truffle  18

Country Pâté with Foie Gras and Pistachio  19

Entrées

Ratatouille with Basil and Balsamela  17

Escargots with Parsley, Pernod and Fennel  24

Onion Soup with Gruyère  18

Soupe de Poisson with Rouille  21

Frisée Salad with Poached Egg and Smoked Eel  26

Waldorf Salad with Walnuts, Celery and Stilton  18

Steak Tartare Classique  28

Garganelli à la Bolognaise  26

                                                                                        

Plats Principaux

Aubergine with Jimmy Nardello, Socca, and Hazelnut Tapenade  29

Sole à la Normande serves two  81

Roast Chicken with Herb Jus and Frites  39

Trout “Almondine” with Wax Beans and Marconas  35

Burgundy Duck with Pear and Pancetta  40

Lyonnaise Sausage with Lentils and Black Currant Jus  33

Steak Frites au Poivre  45

Desserts

Orange Glory Cake 12

Sticky Banana Date Pudding  13

Cheesecake with Fig and Honey  14

Maple Crème Brûlée  11

Chocolate Mousse  14

Profiteroles  15

Ice Cream and Sorbets

Vanilla  11

Café au Lait 12

Chocolate with Magic Shell and Peanuts  12

Celery and Green Chartreuse  14

Lemon Raspberry  9

Cocktails   

Spritz au Crocodile  Aperol, Italian Bitters, Orange, Dry Vermouth, Prosecco  18

Martini  Amalfi Coast Gin, Cucumber Botanical Vodka, Dry Vermouth, Lemon Oil  19
Veracruz  Tequila Blanco or Mezcal, Cucumber, Lime, Spearmint, Aloe, Habanero  19

Wythe Negroni  Aged Tequila, Vermouth, Bitter Bianco  19

Little Death  Gin, Absinthe, Aquavit, Lime, Bubbles  19

Northside Snap Australian Whiskey, Pink Grapefruit, Honey, Fizz  18

Bijou Local Gin, Vermut Rosé, Hyssop, Lemon Balm, Brooklyn Aperitivo  21 

Flight Attendant Mezcal, Aperol, Amaro Blend, Lemon  21

Zero-Proof

January Spritz Non-Alcoholic Italian Aperitivo, White Verjus, Elderflower Tonic  12

Jasper County  Roots Divino Aperitif Bianco, Grapefruit, Tonic 12

Mediterranean Mint Lemonade  Mint, Fresh Lemon, Orange Blossom, Soda Water  11

Brooklyn Best Peach Iced Tea 12oz  5

AL’s Lager 0.5%  7

Athletic Brewing Run Wild IPA 0.4%  7

 

Wine by the Glass

Sparkling

Hervé Rafflin “La Meunier” NV - Champagne 1er Cru, France Pinot Meunier  24

Domaine Kuentz-Bas “Cuvée Tradition” NV - Cremant d’Alsace, France Pinot Blanc  18

Das Glitz “Pet Nat Weisse” NV - Nahe, Germany Moscato Giallo & Müller-Thurgau  16

White

Tenuta di Fessina “Erse” 2022 - Mt. Etna Sicily, Italy Carricante  18

Valery Renaudat “Les Lignis” 2021- Loire, France Sauvignon Blanc  17

Amos Bañeres “Hey!” 2021- Catalunya, Spain Xarello & Macabeo  19

Vincent Girardin “Vielles Vignes” 2017 - Bourgogne, France Chardonnay  22

Domaine Guiberteau “Brézé” 2018 - Saumur, France Chenin Blanc  45 

Rosé and Orange

Ameztoi “Getariako Txakolina Rubentis” 2022 - Getaria, Spain Hondurrabi  17

Aldo Viola “Biancoviola” 2019 - Sicily, Italy Catarrato & Grillo  19

Red

Séléné “Cuvée de Printemps” 2022 - Beaujolais, France Gamay  19

Domaine Thenard “Clos du Cellier aux Moines” 2018 - Givry, France Pinot Noir  22

Domaine Saint Amant “Grangeneuve” 2020 - Rhône, France Grenache, Syrah  18

Cos d’Estournel “Medoc de Cos” 2014 - Bordeaux, France Cabernet Sauvignon  21

Fratelli Antonio e Raimondo 2020 - Barbaresco, Piedmont, Italy Nebbiolo  19

Dessert

Château Biac “Le Secret” 2014 - Cadillac, France Semillon  24

Château de Fargues 1994 - Sauternes, France Semillon & Sauvignon Blanc  33

 

Beer Selection

Kronenbourg 1664 Lager (Draft)  Alsace 5.0%  10

Talea Pick Me Up Hazy IPA (Draft) Williamsburg 16oz 6.5%  12

Guinness Pub Draft Stout (Draft) Dublin 4.2%  12

Brooklyn Lager  Across the Street 12oz 5.2%  10

Etienne Dupont Cidre Bouché, Normandy, 375ml 5.5%  21

 

 

 

 

 

 

 

 

 

 

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