Weekend Brunch
Patisserie
Pecan Sticky Bun 6
Croissant 4
Pain au Chocolat 5
Almond Croissant 5
Maple Cream Doughnut 5
Fruits de Mer
1/2 Dozen Oysters 24
Jumbo Shrimp Cocktail 23
Jonah Crab with Avocado and Yuzu Kosho 31
Scallops with Ginger, Parsley and Meyer Lemon 22
Smoked Trout Rillette with Flax Seed Cracker 21
Brunch
Waffles with Peaches and Zabaglione 17
Eggs with Tomatoes and Basil Pistou 24
Croque Madame with Jambon de Paris and Gruyère 25
Omelette au Fromage with Lettuces 22
Quiche with Swiss Chard, Caramelized Onion and Cheddar 19
Eggs Royale with Smoked Salmon and Sauce Hollandaise 28
Trumpet Mushrooms with Grains and Pistachio Dukkah 31
Salad Nicoise with Tuna, Cucumbers and Basil 31
Waldorf Salad with Walnuts, Celery and Stilton 18
Frisée Salad with Poached Egg and Smoked Eel 22
Steak Salad with Arugula, Gigante Beans and Balsamela 34
Chicken Salad with Avocado, Little Gems and Ricotta Salata 27
1/4 or 1/2 Roast Chicken with Herb Jus and Frites 26 / 36
Desserts
Sticky Banana Date Pudding 13
Tarte au Citron 13
Crème Brûlée 11
Ice Cream 9
Sorbet 7
Cocktails 17
Spritz à le Crocodile Aperol, Italian Bitters, Orange, Dry Vermouth, Prosecco
Negroni Sbagliato Prosecco, Campari, Cap Corse Rouge, orange wedge
Veracruz Tequila Blanco or Mezcal, cucumber, lime juice, spearmint, aloe vera, habanero
French 75 Local Gin or VSOP Calvados, lemon juice, sparkling wine
Martini Amalfi Coast Gin & Cucumber Botanical Vodka, Dolin Dry Vermouth de Chambéry, lemon oil,
choice of Castelvetrano olive or house-pickled onion
Paloma Tequila Blanco or Overproof Rum, fresh grapefruit and lime juices, pink grapefruit soda, salt
Dark & Stormy Blend of Rums, fresh ginger, lime juice, soda, BermudanRum float
Wine by the Glass
Sparkling
NV Champagne 1er Cru Hervé Rafflin “La Nature’l” Extra Brut 23
2020 Cava Catalonia, Raventos i Blanc “Conca del Riu Anoia de Nit” 18
2020 Albana Frizzante Emilia-Romangna, Tre Monti “Anablà” 15
White
2021 Soave Classico Veneto, Italy, Prà “Otto” 16
2020 Sauvignon Blanc Reuilly, Loire Valley, Valery Renaudat "Les Lignis" 16
2020 Vernaccia di San Gimignano Tuscany, Italy, Montenidoli 18
2020 Chardonnay Chablis, Bourgogne, Isabelle & Denis Pommier 21
Rosé and Orange
2021 Rosé Txacolina Getaria, Spain, Ameztoi "Rubentis" 16
2021 Provence Rosé Côtes de Provence, Figuière "Magali" 15
2020 Grüner / Riesling / Pinot Blanc (orange) Austria, Jurtschitsch "Mon Blanc" 16
2020 Catarratto (orange) Sicily, Italy, Fabio Ferracane "Macerato" 18
Red
2021 Tempranillo (chilled red) Rioja Alavesa, Spain, Orlegi de Luberri 15
2020 Pinot Noir Maranges, Bourgogne Lucien Muzard et Fils "Vielles Vignes" 22
2020 Syrah/Grenache Côtes-du-Rhône, J.L. Chave "Mon Coeur" 17
2016 Cabernet/Merlot Castillon Côtes de Bordeaux, Château Beauséjour "Pentimento" 18
Zero-Proof
Mediterranean Mint Lemonade mint, fresh lemon, orange blossom, soda water 11
Athletic Brewing Upside Dawn Golden Ale 7
Beer Selection
Kronenbourg 1664 Lager (Draft) Alsace 5.0% 10
Talea Sun Up Hazy IPA (Draft) Williamsburg 6.5% 12
Guinness Extra Stout (Draft) Dublin 5.6% 12
Brooklyn Lager Across the Street 12oz 5.2% 10
KCBC Summer Camp Zombi Fruited Sour Bushwick 16oz 5.5% 12
Aval Rosé Cider Breton 12oz 6.0%. 10