Christmas Eve & Day Dinner

Prix Fixe

$165 Per Person

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Choice of

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Butternut Squash Soup with Lentils and Truffle

or

Winter Chicory and Sunchoke Salad

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Fruits de Mer Supplement (additional $50 per person)

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Choice of

 

White Embden Goose with Cipollini, Salsify and Chanterelles

or

Honey Glazed Ham with Potato Gratin and Thumbalina Carrots​

or

Halibut with Parsnip, Brussel Sprouts and Caviar

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Choice of

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Christmas Pudding

or

Bergamot Citrus Tart