New Year's Eve Dinner
Ring in the New Year at Le Crocodile with a seasonally-inspired multi-course feast.
$163 Per Person, excluding tax, beverage and gratuity
Canapés
Barbajuans
Oysters with Yuzu & Apple
First Course
Choice of
Steak Tartare with Black Truffle
Roasted Sunchokes, Chestnuts & Raclette
Crab & Avocado
Leeks with Black Truffle & Hazelnuts
Second Course
Choice of
Lobster & Uni Risotto
Wild Mushroom Gnocchi
Third Course
Choice of
Filet Mignon au Poivre
Halibut with Champagne Beurre Blanc & Salsify
Winter Vegetable Wellington
Dessert
Choice of
Espresso Chocolate Tart with Muscatel Sabayon
Pavlova Citron
Bergamot Sorbet with Champagne Float
Petits Fours
Amaro Truffle with Gold Leaf
Champagne Fruit Jelly
Croc Chocolate
Note: Menu is subject to change based on seasonal availability
