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New Year's Eve Dinner

Ring in the New Year at Le Crocodile with a seasonally-inspired multi-course feast.

$163 Per Person, excluding tax, beverage and gratuity

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Canapés​​

Barbajuans
Oysters with Yuzu & Apple

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First Course

Choice of

Steak Tartare with Black Truffle
Roasted Sunchokes, Chestnuts & Raclette
Crab & Avocado
Leeks with Black Truffle & Hazelnuts

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Second Course

Choice of

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Lobster & Uni Risotto
Wild Mushroom Gnocchi

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Third Course

Choice of

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Filet Mignon au Poivre
Halibut with Champagne Beurre Blanc & Salsify
Winter Vegetable Wellington

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Dessert

Choice of

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Espresso Chocolate Tart with Muscatel Sabayon
Pavlova Citron
Bergamot Sorbet with Champagne Float

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Petits Fours

Amaro Truffle with Gold Leaf
Champagne Fruit Jelly
Croc Chocolate

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Note: Menu is subject to change based on seasonal availability

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