New Year's Eve Dinner
Ring in the New Year at Le Crocodile with a seasonally-inspired multi-course feast.
$163 Per Person, excluding tax, beverage and gratuity
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Canapés​​
Barbajuans
Oysters with Yuzu & Apple
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First Course
Choice of
Steak Tartare with Black Truffle
Roasted Sunchokes, Chestnuts & Raclette
Crab & Avocado
Leeks with Black Truffle & Hazelnuts
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Second Course
Choice of
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Lobster & Uni Risotto
Wild Mushroom Gnocchi
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Third Course
Choice of
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Filet Mignon au Poivre
Halibut with Champagne Beurre Blanc & Salsify
Winter Vegetable Wellington
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Dessert
Choice of
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Espresso Chocolate Tart with Muscatel Sabayon
Pavlova Citron
Bergamot Sorbet with Champagne Float
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Petits Fours
Amaro Truffle with Gold Leaf
Champagne Fruit Jelly
Croc Chocolate
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Note: Menu is subject to change based on seasonal availability

